Sunday, March 20, 2011

Great ways to eat your oatmeal!

Well this morning for some reason.. ive been up since 4:30 :-(
Cant really do anything else then surf, so I dont wake up the rest of the familly so I though I would look for low calorie recipes and share them with you.

This is one I will definitly try this morning.  Since I pretty much each oatmeal every morning and running out of ideas how to eat it.

OVEN-BAKED OATMEAL & APPLES

Oatmeal cooked in the oven
Hands-on time: 10 minutes
Time to table: 45 minutes
Serves 4
  • 1 cup old-fashioned oats
  • 1 apple, skin on, chopped small
  • 1 teaspoon cinnamon
  • Pinch of cloves, nutmeg and cardamom
  • 1/2 teaspoon table salt (don't skip the salt!)
  • 2 tablespoons maple syrup (or honey or agave)
  • 1 cup skim milk
  • 2/3 cup apple cider
Preheat oven to 350F. Stir together all ingredients. Divide among four two-cup ramekins. Bake for 30 – 35 minutes. Serve immediately. Can be made ahead and reheated in the microwave for 1 minute.
NUTRITION ESTIMATE Per Serving: 114Cal; 1g Tot Fat; 0g Sat Fat; 1mg Cholesterol; 328mg Sodium; 25g Carb; 2g Fiber; 15g Sugar; 3g Protein; Weight Watchers 2 points


Ok... this is something I would never of though of!  Peannut butter in oatmeal?  It actually sounds yummy :-)


MICROWAVE CREAMY OATMEAL
with PEANUT BUTTER

Oatmeal cooked in the microwave, my every-day favorite for many years
Hands-on time: 2 minutes
Time to table: 5 minutes
Serves 1
  • 1/4 cup old-fashioned oats
  • 1/2 cup water or skim milk
  • 1/8 teaspoon table salt (don't skip the salt!)
  • 1 tablespoon peanut butter
In a microwave-safe bowl, stir together the oats, water and salt. (Don’t worry, precise measuring isn’t required once you’ve made this a time or two. Just eyeball the ingredients.) Cook on high for 1 minute, then give it a good stir. Cook on high for 30 seconds, then stir again. Cook for 15 seconds, then stir. Repeat in 15-second increments until oatmeal is full cooked and water fully absorbed. Stir in the peanut butter and serve.
NUTRITION ESTIMATE Per Serving made with water and regular peanut butter: 169Cal; 9g Tot Fat; 2g Sat Fat; 0mg Cholesterol; 363mg Sodium; 17g Carb; 3g Fiber; 2g Sugar; 7g Protein; Weight Watchers 3 points

I found these recipes on Kitchen parade and they have alot more low calorie recipes, I encourage you to go take a look.
I hope you enjoy and hope you have an excellent, healthy and happy sunday!



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